“邁巧克”（Mychoco）目前唯一一款既擁有豐富的巧克力風(fēng)味又添加豐富膳食營(yíng)養(yǎng)的沖劑產(chǎn)品。
Mychoco可以加冷水和熱水沖調(diào),，風(fēng)味各有不同,。加冷水沖調(diào)，飲料會(huì)保留巧克力的原始性狀,。加熱水沖調(diào),，飲料表層會(huì)形成厚厚的巧克力和牛奶，給人帶來(lái)更多更好視覺(jué)的品嘗享受,。

產(chǎn)品優(yōu)點(diǎn)：

1. 降低膽固醇水平
2. 防止心臟疾病和并發(fā)癥
3. 有助于預(yù)防癌癥
4. 控制高血壓
5. 防止退化性疾病,，例如關(guān)節(jié)炎和風(fēng)濕病
6. 降低II型糖尿病患病風(fēng)險(xiǎn)
7. 可預(yù)防帕金森氏癥
8. 增強(qiáng)免疫系統(tǒng)
9. 排毒養(yǎng)顏
10. 彌補(bǔ)吸煙和大量飲酒的傷害
11. 提高性能力
12. 肌膚煥然新生
13. 提高運(yùn)動(dòng)性能和耐力
14. 提高注意力
15. 減少疲勞
16. 提高警覺(jué)
17. 提高精子活力
18. 緩解頭痛
19. 促進(jìn)血液循環(huán)和細(xì)胞再生

更多優(yōu)質(zhì)貨源請(qǐng)?jiān)L問(wèn)中國(guó)進(jìn)出口網(wǎng)

MyChoco is the only chocolate served today that preserves the true richness of chocolate with the addition of great health benefits.
MyChoco is added to hot or cold water to give it a malted chocolate flavor and extra texture. When combined with cold water, it retains the gritty texture of its raw state. When combined with hot water, it creates a layer of congealed choco and milk floating on top of the cup which some drinkers enjoy more.

YOUR BENEFITS

1. Lowers cholesterol level
2. Protects against heart disease and complications
3. Helps prevent cancer of any origin
4. Controls high-blood pressure
5. Prevents degenerative diseases such a Arthritis and Rheumatism
6. Reduces the risk of developing Type II Diabetes
7. Prevents Parkinson’s Disease
8. Enhances, nourishes, strengthens and balances the Immune System
9. Detoxifies the Body
10. Offset damage of smoking and heavy alcohol intake
11. Enhances sexual vitality
12. Rejuvenates the skin
13. Improves performance and endurance during exercise
14. Enhances concentration
15. Reduces fatigue
16. Heightens alertness
17. Increases sperm motility
18. Relieves headache
19. Promotes healthy blood circulation and cell regeneration