不含蔗糖，適合節(jié)食者和糖尿病患者食用
成分：小麥粉，果糖，植物油,，氫化植物油,，全蛋粉,，乳清粉，脫脂奶粉,，可可,，山梨醇，膨松劑/碳酸氫鈉,，碳酸銨/山梨酸鉀E202,，甘油，丙二醇,，乳化劑/E471,，卵磷脂E322，香草,，檸檬酸，鹽,。
重量：180 g （5塊）
保質(zhì)期：9個(gè)月
最佳儲(chǔ)存條件：溫度不宜超過(guò)18℃,，空氣濕度不宜超過(guò)70%
中國(guó)進(jìn)出口網(wǎng)

VANILLA - 5 CAKES
SUGAR FREE
SUITABLE FOR DIETS
AND DIABETICS

Ingredients: wheat flour, fructose, vegetable oil, hydrogenated vegetable oil, whole egg powder, whey powder, skimmed milk powder, cacao, sorbitol, raising agents / sodium bicarbonates, ammonium carbonates/, potassium sorbate E202, glycerin, propylene glycol, emulsifier / E471, lecithin E322 /, vanilla, citric acid, salt.

Weight: 180 g
Shelf life: 9 months
Best store conditions: up to 18°C and air humidity 70%